I was thrilled when our neighbor introduced me to this current eatery that is cannabis positive.
This is where she pulled out some of the finest cannabis I ever tried in our life.
When I asked him if it was homegrown cannabis, she flashed me that dashing smile and shook her head in the affirmative. After the two of us ordered our drinks and food, the two of us lit up a couple of joints that were loaded with a cannabis strain known as Somango. It has a really fruity tangerine type flavor and the high is entirely soothing and enjoyable. I thought at that point I had never gotten to enjoy such great cannabis flower before. The food was entirely delicious and of course I can’t deny the cannabis added to the flavor of the food. When you smoke cannabis, life just seems so much more wonderful, especially food. This is why a lot of people legitimately love to throw a little cannabis in the frying pan with the burgers, because it entirely adds something certain something to numerous types of dishes. So when the two of us decided to choose from the dessert menu (we had the munchies), she then pulled out some more joints that were filled with Girl Scout Cookies. I had no idea that this was a real strain of cannabis, despite the fact that she wasn’t joking. Up until then, I entirely thought that Somango was the best, but that was before I got to enjoy Girl Scout Cookies. The flavor of the cannabis was the thin mint flavor so reminiscent of everyone’s favorite girl scout cookies flavor, and I felt love I was in heaven. She cultivated this strain also and she was telling me all about her advanced grow room for her weed growing. I was so impressed that I asked him if she would teach me how to grow my own cannabis, and she said she would think about it.